Longtime friend and supporter of the Buffalo Beer League, Big Ditch Brewing owner and president Matt Kahn join Scott and Brian for a special episode of the WNY Brews podcast to chat everything surrounding their 10th anniversary, the logistics and beer lineup for their massive anniversary bash, the brewery’s legacy, the Western New York craft beer scene in 2015 as compared to now, and, of course, beer, from the Lockport-exclusive The Escarpment Pilsner to the fan-favorite Hayburner IPA and the game-changing non-alcoholic beer, NA Burner, we cover it all.
Hear how Big Ditch has brewed over 500 unique beers, the secrets behind their NA lineup, including a new NA beer currently in the works, and what it takes to stay innovative in today’s crowded craft scene. Kahn reflects on Buffalo’s evolving beer culture, what the future might hold (spoiler: fewer golden shovels, more fresh hops), offers up stories from the past, insider info on upcoming releases, and more beer nerdery than you can fit in a flight paddle.
Whether you’re a seasoned hophead or just Big Ditch curious — this episode’s for you.
You can listen to the new episode wherever you consume your podcasts or watch it on Youtube:
