From Farm to Pint
by Scott Russell Step into a pub or brewery tap room during this year’s Buffalo Beer Week...
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Buffalo Beer – Reliving the History of Brewing in the Nickel City (book review)
by Brian Campbell Before Community Beer Works and Resurgence Brewing, before Flying Bison even,...
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Buffalo Beer Week – A Ten-Day Week
by Brian Campbell Buffalo Beer Week will once again shine the spotlight directly on our local...
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Fall Beers – Autumn in August
by Erik Wollschlager There are a few chronological anomalies in our culture that defy logic...
Read MoreFarm Report – Going With the Grain
by Erik Wollschlager It has certainly been a great year for the craft brew industry, even locally here in Western New York. Preliminary reports show that nearly 700 new craft beer breweries opened nationwide in the last year,...
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